National Certification System for Tissue Culture Raised Plants (NCS-TCP)

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Tissue Culture Standards

The guidelines for potato have already been notified by Ministry of Agriculture. Guidelines have been approved by Central Seed Certification Board for other economical crops like Banana, Sugarcane, Apple, Citrus, Vanilla and Black Pepper.

Click the following link to view the guidelines.

Crop specific tissue culture standards for following crops are under development and will be available soon.

S. No Name of plant S. No Name of plant S. No Name of plant
1. Anthurium 6. Teak 11. Strawberry
2. Lillium 7. Cardamom 12. Mangium
3. Gerbera 8. Fig 13. Jatropha
4. Carnation 9. Grape 14. Turmeric
5. Ginger 10. Orchids 15. Date-Palm